Shakespeare on the Plaza!

When
Jun 26, 2014
07:30 PM – 09:00 PM
Where
Civic Plaza
400 Marquette Ave NW
Albuquerque, NM 87102
505-768-3556
Description
The City of Albuquerque and The Vortex Theater are proud to present a joint venture that brings two of William Shakespeare’s classics to life in outdoor productions at Albuquerque’s Civic Plaza this summer. Starting June 19 and running for four weeks, The Vortex TheatreLeaving www.cabq.gov, click for disclaimer will present multiple showings of Romeo and Juliet and A Midsummer Night’s Dream.

A Midsummer Night’s Dream – In A Midsummer Night’s Dream, a forest becomes the stage for four young lovers, a group of comic working men, and magical creatures that sow confusion on all hands. Both of these love stories will be staged with special relevance to Albuquerque and New Mexico.

See the full schedule: http://www.cabq.gov/culturalservices/things-to-do/annual-events/shakespeare-on-the-plaza

May the season begin at the Mauger!

We are gearing up for summer at the Mauger Estate B&B.  There are so many fun things to do during the summer in Albuquerque, and we are lucky to be in the heart of it all! The magnificent month of May kicks off the season with these exciting events:

May 17-18, 2014
9am-8:30pm
and don’t miss the Albuquerque Wine Festival
May 24-26, 2014
12-6pm
The summer begins June 21, but ABQ cues it up with the Albuquerque Film & Media Experience at Nob Hill June 1.  It’s a tough act to follow, but here goes:

The Yards Craft Beer Premier June 21

If you’re in the mood for a party, check out the Indian Pueblo Cultural Center every Thursday, Friday and Saturday for their patio entertainment!

For the freshest beet in town, visit the Downtown Growers Market, just around the corner from the Mauger.

The Mauger is offering you the best deal of the summer with 15% off two or more nights or 10% off one night if you mention this blog post.  Must be booked directly on our website or by calling 505.242.8755, no other discounts may be applied.

You’ll Never Buy a Coffee Cake Again!

This recipe for coffee cake is sure to make you a rock star in the office, or at home.  Spice it up, and get your creative juices flowing by adding your favorite fruit, nuts or both!

Mauger Estate B&B Coffee Cake

½ C melted butter

½ C granulated sugar

1 tsp vanilla

2 eggs

½ C milk

2 C all-purpose flour

1 tsp baking soda

1 tsp baking powder

½  tsp salt

1 C sour cream

1 C fruit (berries, diced pear, diced peaches, etc.)

Lemon zest to taste and compliment, for example, with blueberries or pears, lemon zest is a nice complimentary flavor.

Cream butter and sugar until light and fluffy.  Beat in milk, vanilla, then eggs, beating until smooth.  Mix flour, soda, baking powder and salt.  Add to butter mixture alternately with sour cream, mixing just to blend after each addition.  Fold in fruit.  Bake in greased 6 – 8 cup Bundt pan at 350 degrees for 40-45 minutes. Let cool 5 minutes and turn out onto plate. Melt 3 tablespoons butter and pour over top, sprinkle with powdered sugar.  Cut, serve and enjoy the praise!

Coffee Cake

A Night Out on the Town!

Many local ABQ residents tell us that they never knew we existed. The Mauger has been here operating as a B&B for over 30 years! But, we believe that the reason people don’t know about us, is because they don’t know about all of the amazing fun there is to be had right here in downtown Albuquerque.  So, we’ve listed a few fun spots, and some delicious dining venues.  No more excuses, make your reservation (we have fantastic specials and winter rates), pack your overnight bag, and treat yourselves to a night out on the town!

To Do:

Tricklock Theatre Company  http://tricklock.com/general/contact-us.php

Kimo Theater http://www.kimotickets.com/

The Art Bar  https://www.facebook.com/ArtBarByCatalystClub

The Albuquerque Little Theater  http://albuquerquelittletheatre.org/

To Dine:

Slate Street Cafe http://www.slatestreetcafe.com/

Artichoke Cafe  http://www.artichokecafe.com/

Season’s  http://seasonsabq.com/

Farina Pizzeria  http://www.farinapizzeria.com/

Vinaigrette  http://www.vinaigretteonline.com/

To Hang:

Marble Brewery  http://www.marblebrewery.com/

The Anodyne  http://theanodyne.com/

 

Happy New Year! Ringing in with Raspberry Cream Cheese Scones.

cream cheese raspberry scones

Raspberry Cream Cheese Scones

2 ½ C flour
¾ C sugar
½ C butter
1 tsp salt
1 tsp vanilla
3 tsp baking powder
3/4 C milk or ½ and ½
1 C fresh raspberries
4 oz. (1/2 package) cream cheese, cubed into ½” squares

Mix flour, sugar, baking powder and salt in large mixing bowl. Cut in butter with pastry cutter or fork until crumbly mixture is formed. Add vanilla and milk or ½ and ½. Mix with fork until dough is formed, texture should be similar to biscuits, turn out onto floured surface and pat with hands into a 12” long rectangle, 6” wide and about 1” thick. Add flour if dough is sticky and work in with hands by folding over and patting down.  Place fresh raspberries on dough, place cubed cream cheese on dough, fold outside edges toward center, pressing edges together, and pat down to about 1” thick again. Cut into triangles and bake at 375 degrees until slightly brown on top and firm.

 

 

Winter Wonderland!

This Thursday has brought some lovely snow to Albuquerque, making everything beautiful!

Front porch at the Mauger 12/5/13
Front porch at the Mauger 12/5/13

‘Tis the season for bundling up, going shopping and treating yourself to a night at the Mauger!  We have great winter rates with a queen bedroom starting at $89 for our Last Minute rate (within 5 days of arrival).  As far as gift giving, why not give a gift certificate to a very deserving person to enjoy a night at the Mauger, or stuff a stocking with one of our cookbooks!  http://www.maugerbb.com/

Downtown is the perfect place to be this time of year, with lights, luminarias, and holiday festivities galore!  This weekend visit the Downtown Arts Crawl on Friday http://www.itsatrip.org/events/details/downtown-artscrawl-22529/, and  the Twinkle Light Parade and Nob Hill Shop & Stroll on Saturday, December 7th.  http://www.itsatrip.org/events/details/twinkle-light-parade-22344/

Don’t miss the River of Lights, one of the most beautiful scenes of the season!  http://www.cabq.gov/culturalservices/biopark

River of Lights Show Returns on November 30

Happy holidays…happy holidays… to YOU!

 

Warming up and getting out!

Greetings!  Fall is such a gratifying time of year.  We begin to celebrate holidays, reflect on the year that is whirring past, and bundle up with chunky scarves and hand knitted socks.  We are thankful for the family, friends and time that we have relished.  We begin to think about resolutions for the coming year, and get excited for change.

As we approach the year’s end, we search for the perfect recipes to please palates throughout the season.  I’d like to share a Mauger Estate B&B recipe that is a warm and satisfying treat, our Berry crisp topped with yogurt is sure to win you over this winter.

Berry Crisp

½ cup rolled oats

1/3 cup chopped toasted pecans (10 mins at 300 degrees if not yet toasted)

½ cup all purpose flour

½ tsp salt

4 tbsp cold butter cut into pieces

¾ cup plain yogurt

¼ cup honey

4 cups mixed berries

¼ cup sugar

1½ tbsp corn starch

1½ tsp water

Preheat oven to 375 degrees.

In bowl, stir together oats, brown sugar, pecans, flour and salt.  Using fingers or fork cut in butter until no clumps remain.  Set topping aside.  In small bowl, whisk together yogurt and ¼ cup honey.  Cover and refrigerate until ready to serve.

In a saucepan over medium-low heat, combine berries, sugar, corn starch and water.  Cook, stirring occasionally until berries release juices, 5-10 minutes.  Increase heat to medium; simmer until thickened, 5-10 minutes more.  Transfer to ceramic loaf pan. Sprinkle topping over fruit.  Set dish on baking sheet.  Bake until filling is bubbling and topping is golden brown, about 25 minutes.  Let stand 10 minutes.  Drizzle with yogurt and honey. Add a little lemon zest to give it a kick!

Serves 4.

 

Once you’ve enjoyed breakfast, get out and enjoy the sites and activities around town.  We’ve listed a few fun things, but visit the ABQ site: www.itsatrip.org/events for more.

Nov.9 – Dec. 21 Winter Downtown Growers Market http://www.downtowngrowers.com/

Nov.29 – Dec. 1 Rio Grande Arts & Crafts Festival http://www.riograndefestivals.com/festivals/holiday-show/

Nov.29 – Dec.29 Cliffs Magical Christmas  http://www.cliffsmagicalchristmas.com/

Nov.30 – Jan.5 River of Lights http://www.cabq.gov/culturalservices/biopark/garden/annual-events/river-of-lights/

Dec.6 – Dec.22 The Vortex Theatre Holiday Festival http://www.vortexabq.org/

Dec. 7 Twinkle Light Parade http://www.cabq.gov/culturalservices/events/twinkle-light-parade-nob-hill-shop-stroll/

Dec. 7 Nob Hill Shop & Stroll http://www.rt66central.com/

Dec. 18-21 Trolley of Lights http://www.abqtrolley.com/

Dec.24 Luminaria Tour http://www.cabq.gov/transit/programs-and-projects/luminaria-tour

Dec.24 Lights & Luminaria Bike Tour http://routesrentals.com/

Pumpkin Apple Scones

2 ½ C flour

½ C butter

1 C canned pumpkin

¾ C chopped apples or canned apples

1 C sugar

1 tsp salt

2 tsp cinnamon

½ tsp nutmeg

2 tsp baking powder

¼ c milk

1 whisked egg white (whisk until frothy)

 

Add flour and other dry ingredients to large mixing bowl.  Cut in butter with pastry cutter until mixture is mealy in texture.  Add pumpkin, apples and milk, mix together until dough is slightly sticky. Turn out onto floured surface and pat down to rectangle or circle 1 inch thick, and cut into triangle or other shapes.  Brush tops with egg white, and sprinkle raw sugar on top.  Bake on greased baking sheet at 375 for approximately 20 minutes, until tops turn golden.

Albuquerque, NM Bed + Breakfast